With all these creative oatmeal recipes right at your fingertips, breakfast can be easier than ever. Who knew there were so many delicious recipes to make with oats?
Think of oatmeal as a blank canvas. There are an endless number of toppings and flavor combinations that you can add, or you can switch it up and use oats for something entirely different. The days of mushy, bland oatmeal are over.
Oatmeal can be made in so many ways, you will never feel tired of eating it. Plus, it is super easy to make, so you can be sure to have a filling and healthy breakfast before you head out the door!
Oatmeal is not only delicious, but it is also nutritious! Oats are whole grains that are loaded with good carbs and plenty of fiber. They are also packed with a ton of vitamins and minerals.
What Kind of Oats Can You Use?
Actually, any kind of oats are better than most cereal brands, with the exception of the instant variety that’s loaded with sugar.
Whether you use instant oatmeal, quick oats, instant oats, rolled oats, or steel-cut oats, they are all a whole grain healthy option. Steel-cut takes longer to cook so is not the best type of oats for some of these recipes. See each one for directions.
Oatmeal is also an easy way to add in even more nutrients by mixing in fresh fruit, nuts and seeds, or go savory with tomatoes and fresh spinach.
Eating oats regularly is a great way to lower cholesterol, improve blood pressure, and promote healthy digestion.
Healthy Oats Recipes
We love these oatmeal recipes because they are nutritious, easy to make, take few ingredients, and are truly filling and delicious.
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Breakfast Oatmeal Cups Recipe
This oatmeal cups recipe is about to make your busy mornings easier. So delicious and versatile, the possibilities of flavors for this healthy breakfast are truly endless!
Be transported to a faraway island with this tropical coconut oatmeal made with coconut milk and pineapple.Tropical coconut oatmeal porridge makes a delicious breakfast that is not only vegan and sugar free, but it’s perfect for the Daniel Fast.
This healthy oatmeal breakfast recipe is a nutrition powerhouse. Oatmeal is heart-healthy, full of fiber, and is known to lower cholesterol. We used almond butter with the banana slices in this recipe, but peanut butter works, too.
These muffins are super healthy, as well as easy. They are made with old-fashioned oats, apples, and walnuts. Perfect for an on-the-go nutritious breakfast or snack.
We used steel-cut oats, almonds, maple syrup, and chocolate chips to make these tasty muffins. They have the perfect amount of sweetness and are so moist, it’s the perfect way to begin your day! Delicious warm or cold!
Blueberry Baked Oatmeal Cups is a healthy one bowl breakfast idea that you can meal prep for the whole week! It’s gluten-free, plus you have a vegan option!
Start your day with this carrot cake oatmeal made with steel cut oats, carrots, and pineapple. All the flavors of carrot cake in a healthy breakfast! Super filling and easy to make!
Here’s a spin on oatmeal you must try! Old-fashioned oats are used in this recipe to create crispy slices of pan-seared oatmeal. Top it with peanut butter or maple syrup. A great way to use up leftover oatmeal!
Baked oatmeal breakfast cups sweetened with honey and mini chocolate chips make the perfect grab & go breakfast. Make a batch on Sunday for the whole week!
This Vegan Peaches and Cream Baked Oatmeal is the best way to start your day. Make this baked oatmeal for meal prep or to feed a crowd at brunch. Your guests will love it!
These overnight oats have peanut butter and jelly layers with old-fashioned oats and chia seeds. Make the night before for a fast breakfast! They are an easy no-cook, no-reheat meal prep recipe. Perfect for breakfast, a snack, or even a healthy dessert!
This easy vegan Roasted Grape Oatmeal is a flavor-packed, sweet and savory breakfast (or brunch) that’s ready in 30 minutes. The recipe combines roasted grapes with sea salt and rosemary.
This baked oatmeal will be sure to put you in the mood for fall as it's made with cloves, cinnamon, and pumpkin. You'll love these gluten-free oats that are also refined sugar-free, & perfect for a cool weekend morning.
This raspberry oatmeal is the perfect summer breakfast, or anytime you have fresh raspberries! Just place in mason jars the night before for an easy and delicious meal.Sweet and tangy, these are a delicious and healthy make ahead breakfast. They take minutes to prep and are perfect to grab and go on busy mornings.
The taste of brownies is now an acceptable breakfast. This brownie baked oatmeal recipe is really loaded with oats and yogurt, but tastes a little bit like dessert. Go ahead and make some, I dare you!
This sweet and tart cherry oatmeal is baked into individual portions, perfect to share with family or save for another day. A simple and easy recipe that comes together quickly and bakes while you complete your morning routine. Love your breakfast again!
Healthy peanut butter baked oatmeal is naturally sweetened, has such a nice texture, and can be easily customized. A great make-ahead breakfast recipe.
Fix it and forget it with this easy slow cooker oatmeal. This oatmeal recipe requires pure maple syrup for that extra sweet touch. Make it ahead of time and store in single-serve containers for a quick, hearty breakfast!
Make this easy recipe for a quick breakfast or a healthy snack. These bars are made with whole grain oats and pure maple syrup. Perfect for busy mornings or after-school snacks. Wholesome, filling and delicious!
Instant Pot Steel Cut Oats Cooked with Earl Grey Tea
Earl Grey tea adds the unique flavor in my Instant Pot Earl Grey Steel Cut Oats. Add rosewater, vanilla, or a little lavender extract to make it your own!
Chocolate chip oatmeal bites loaded with your preferred nut or seed butter, chocolate chips, flaxseed, and chia seeds for easy snacking on the go. Perfect for a light breakfast, tasty snack, or sticking in lunch boxes!
Savory Oatmeal Bowls with a fried egg and sautéed veggies are a hearty, healthy breakfast. Ready in 15 mins, gluten-free, and so delicious! Loaded with fresh spinach and ripe tomatoes. Try this new take on oatmeal!
Tired of the same old oatmeal? It can get pretty boring! Instant Pot Breakfast Pudding is a new “spin” on a breakfast mainstay using steel-cut oats, brown sugar, and dried blueberries.
Simple, gluten-free, and convenient. This oat yogurt is made with vanilla yogurt, cinnamon, and honey. A healthy breakfast that’s also easily made dairy-free!
Banana Baked Oatmeal For Two! This super healthy oatmeal is completely vegan and naturally sweetened with maple syrup, cinnamon, and vanilla. You won’t believe it’s actually good for you.
Try mixing up different types of oats. Sometimes combing two types of oats gives your oatmeal a better texture and makes it hold up better for leftovers. For example: If the recipe calls for 2 cups of old-fashioned oats, use 1 cup of old-fashioned and 1 cup of steel-cut oats.
Make sure to turn down the oatmeal to a simmer if cooking on the stove. It’s easy to burn the bottom, so stir frequently.
Add a little salt to the pot when cooking on the stove. It helps bring out the natural flavor of the oats.
For a slightly nutty flavor, try toasting the oats in a pan with a little bit of oil before cooking.
Frequently Asked Questions
Can I eat oatmeal every day?
Oatmeal makes a very nutritious breakfast, so yes, you could eat it every day! Oatmeal is low in calories and full of fiber which keeps you full longer.
What can I mix with oatmeal?
In addition to all the recipes above, there are many tasty mix-ins for oatmeal. Try yogurt, fresh fruit, brown sugar, chia seeds, dried fruit, nuts and sunflower seeds, spices, peanut butter, sliced bananas, chocolate chips, or even sweet potatoes! For savory oatmeal try greens and tomatoes!
How can I make oatmeal taste good without making it unhealthy?
There are many ways to add flavor and naturally sweeten oatmeal without adding unwanted calories or unhealthy additives. Try adding fresh fruit such as sliced bananas and berries, drizzle with honey or maple syrup, stir in some spices and flavors like vanilla extract and cinnamon, or infuse with tea while cooking for a flavor punch. Top oatmeal with coconut milk from the dairy section. It has more calcium than cow’s milk and less fat and sugar. (It does not taste like coconut!)
