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Tropical coconut oatmeal porridge on wood slab.
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5 from 3 votes

Tropical Coconut Oatmeal Porridge

A delicious oatmeal porridge that will remind you of a tropical beach vacation. With flavors of pineapple and coconut, everyone will love this breakfast.
Prep Time10 mins
Cook Time5 mins
Total Time15 mins
Course: Breakfast
Cuisine: American
Servings: 1 serving
Calories: 195kcal


  • ½ C oatmeal
  • ½ C diced pineapple
  • 2 T coconut
  • ½ C unsweetened coconut milk


  • Cook the oatmeal according to the directions on the box.
  • Dice pineapple
  • Toast coconut
  • Top oatmeal porridge with pineapple, toasted coconut, and coconut milk.


Serving: 1 | Calories: 195kcal | Carbohydrates: 31g | Protein: 4g | Fat: 7g | Saturated Fat: 5g | Polyunsaturated Fat: 2g | Sodium: 42mg | Fiber: 4g | Sugar: 12g