Easy Swedish Almond Cake

Don’t let this Easy Swedish Almond Cake recipe fool you with its simplicity. Even though it is easy to prepare and has simple flavors, it is a delightful cake for any day.

Sometimes simple is best. There are not a lot of bold flavors in this cake, which makes it a blank canvas for lots of variations.

WHY THIS RECIPE WORKS

INGREDIENTS

– sugar – egg – almond extract – milk – flour

Preheat oven to 350º F. Spray pan well with cooking spray.

1

Sprinkle sliced almonds along the bottom of the pan.

2

In a large mixing bowl, beat egg with a hand blender.

3

Add flour and baking powder. Mix well but don’t overmix. Add butter and mix well.

4

Pour mixture into prepared pan. Bake for 40-50 minutes in a preheated oven or until golden brown.

5

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