Maryland Crab Dip Recipe

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With lump blue crab meat, cream cheese, and the perfect blend of spices. You can make this to serve at home or easily put plastic wrap over it and take it to a party. Get Recipe

INGREDIENTS

– Cream Cheese – Mayonnaise – Old Bay – Dry mustard – Crab meat Get Recipe

Preheat oven to 350º. Mix softened cream cheese with mayonnaise, Old Bay Seasoning, and dry mustard in a large bowl with an electric mixer until smooth.

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Gently fold lump crab meat into the mixing bowl being careful not to break up the lumps.

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Spoon mixture into an 18 ounce oven safe baking dish.

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Sprinkle with cheeses.

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Sprinkle with extra Old Bay Seasoning.

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