Stockbroker turned freelance writer/blogger, Kelly writes about travel, food, entertainment and other lifestyle topics.
Kelly has zip-lined through the rainforest in Costa Rica, learned to make Choux Chantilly in France, toured the Mayan ruins of Chichén Itzá, climbed to the top of the Piaynemo summit for the best view of Raja Ampat in Indonesia, and sailed from Lyon to Provence on a Viking River Cruise.
This year she also took the Rocky Mountaineer from Vancouver to Banff to see the Canadian Rockies.
A foodie at heart, Kelly has created recipes for many brands such as Dole, Wisconsin Cheese and The Republic of Tea as well as a major grocery store chain. She also attended the Fancy Food Show on behalf of ten different sponsors.
In addition to travel and food, Kelly works with Disney Pictures, Pixar, Marvel, and Focus Features, often interviewing celebrities, directors, and others behind the scenes. She has also walked the red carpet for many Hollywood premieres.
Living just 90 minutes from Walt Disney World, Kelly loves to visit the Parks with her family and works with Disney World to share upcoming special events with her readers.
A self-proclaimed social media addict, Kelly is very active on Facebook, Twitter, Pinterest and Instagram. She is also a member of the International Travel Writers Alliance and the International Food, Wine and Travel Writers Association.
Are you a foodie, too? Be sure to check out the recipes section. You’ll also find restaurant reviews from places I’ve visited.
If you are a brand that would be interested in learning more about working with me, please see the Work with Food, Fun & Faraway Places page. You can contact Kelly at firstname.lastname@example.org. Thanks for visiting.